Science

Is climate change threatening our rice consumption?

Will we still be able to eat rice whenever we want in 30 years? That's the question asked by a team of American researchers, who conducted a field study in India

Updated 5 years ago · Published on 16 Mar 2021 4:00PM

Is climate change threatening our rice consumption?
If farmers continue current practices, rice yields could decline significantly by 2050, the study estimates. - IStock pic, March 16, 2021

THE research focused on rice plantations at the farm of the Borlaug Institute for South Asia in Bihar, northeast India. The objective was to estimate rice yield and water demand by 2050, and to assess how rice farmers can adapt to the effects of climate change.

"As the weather changes, it affects temperature, rainfall, and carbon dioxide concentration. These are essential ingredients for crop growth, especially for rice," explains Prasanta Kalita, professor in the Department of Agricultural and Biological Engineering at the University of Illinois and lead author of the study.

"Overall, about 4,000 liters of water go into production and processing per kilogram of rice," he adds.Kalita's team assessed the amount of water needed to grow rice, yield rates and climatic conditions. The researchers then ran computer simulation models to identify strategies that can be implemented now to sustain rice production. 

Reducing water requirements and waste

If rice farmers continue with current practices, the yield of their plants could decline significantly by 2050 (and our rice consumption along with it), the study estimates. "Our modeling results show the crop growth stage is shrinking. The time for total maturity from the day you plant to the day you harvest is getting shorter. The crops are maturing faster, and as a result, you don't get the full potential of the yield," outlines Professor Kalita.

One of the strategies selected in this study was the use of direct-seeded rice instead of transplants. This method is environmentally friendly and sustainable, and would allow rice to be grown with considerably less water, and with similar yields. Keeping crop residue on the ground, a form of soil conservation, is also mentioned as a strategy to preserve water in the process.

The researchers also draw attention to food waste during and after harvest, which, according to the Food and Agriculture Organization, amounts to about 30% of crops. Efforts to reduce these losses can therefore boost crop availability and food security, the researchers note.  

According to their findings, the best strategy to achieve a 60% increase in rice production, while minimizing additional water requirements, would therefore be to combine these two farming techniques. – ETX Studio, March 16, 2021

Related News

Malaysia / 1mth

Stealing cash box from woman selling rice - police looking for 'Paeh' and 'Aboy'

Malaysia / 4mth

Man almost swallows screw while eating grilled glutinous rice

Events / 4mth

MoU inked for greater climate resilience

Malaysia / 5mth

Penang: DID to conduct comprehensive review of beach erosion

Malaysia / 5mth

Do not turn a blind eye to environmental issues, cautions former minister

Living / 7mth

Water industry urged to adopt green practices to address climate changes

Spotlight

Malaysia

Johor state election: MACC receives three reports of alleged corruption

Malaysia

Banks need to do more to help counter rising costs of living – Guan Eng

By Ian McIntyre

Business

BNM holds OPR at 2.75 per cent

Malaysia

MACC: No one off limits in probe into US$13 million luxury property deal

Malaysia

Govt rejects claims Jho Low secretly returned to Malaysia for 1MDB asset talks

Malaysia

School stabbing incident: Suspect claimed she was dissatisfied, allegedly bullied

Places

Four premier hotels in Penang to be restored, open doors soon

By Ian McIntyre

Malaysia

Rosmah demands action against Nga over alleged misleading election poster in Johor polls

Malaysia

Malaysia faces RM51.4b 1MDB burden after recovering RM31.3b in funds and assets

You may be interested

Living

Matrix Concepts' home ownership campaign offers over RM30m rewards and prizes

Places

Four premier hotels in Penang to be restored, open doors soon

By Ian McIntyre