Malaysia

Jakim preparing action plan on smuggled meat

After earlier absolving itself of responsibility, Islamic authority now says it will discuss matter with relevant authorities

Updated 5 years ago · Published on 29 Dec 2020 10:18PM

Jakim preparing action plan on smuggled meat
The Malaysian Islamic Development Department (Jakim) will discuss an integrated action plan on meat imports with the Domestic Trade and Consumer Affairs Ministry, the Customs Department and the Malaysian Quarantine Inspection Services Department. – Pxhere pic, December 29, 2020

KUALA LUMPUR – The Malaysian Islamic Development Department (Jakim) is preparing an action plan to address the smuggling of non-certified meat into the country, says Jakim deputy director-general (operations) Datuk Abdul Aziz Jusoh.

In a statement today, he said discussion would be held with the Domestic Trade and Consumer Affairs Ministry (KPDNHEP), the Malaysian Quarantine Inspection Services Department (Maqis) and the Royal Malaysian Customs Department (Customs) on January 5, 2021.

He said the focus of discussion would be on coordination to address the issue, while drawing up an integrated action plan. 

Apart from that, a roundtable discussion would also be held between importers and distributors of meat and meat products with KPDNHEP, Maqis and the Customs on January 11.

The action plan would also discuss issues or problems faced by importers and distributors as well as provide an explanation on the need to comply with the standard operating procedures (SOPs) for import and distribution.

“Jakim also encourages the application of the Malaysian Halal Certification (SPHM) through the Logistics (Warehousing) scheme, requiring certificate holders to obtain meat supplies from importers or distributors who have been certified halal under the logistics (warehousing) scheme,” he said.

Through the action plan, Abdul Aziz said Jakim would also promote the list of approved foreign halal certification bodies and their logos.

To date, he said a total of 84 halal certification bodies in 46 countries have been recognised by Jakim.

“With this, consumers can identify the halal logos recognised by Jakim on the packaging labels of imported products sold in the market and importers can easily identify the products they want to import into Malaysia, to avoid doubt and losses,” he said.

Meanwhile, he said visits to slaughterhouses and imported meat warehouses would be intensified to ensure issues such as non-certified meat did not arise.

“The latest SOPs with some improvements will be finalised in January,” he said, adding that he hoped the import and local meat industry would remain compliant with the SOPs. – Bernama, December 29, 2020

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